Variety<\/strong>: typical Italian olive varieties Available sizes<\/strong>: 0.10L – 0.25L – 0.50L – 0.75L – 1.00L – can 1.00L – can 5.00L<\/p>\n","protected":false},"excerpt":{"rendered":" San Felice 100% Italian olive oil is a fresh and very well-balanced oil. Food authenticity and well-being are the features of this oil, which is easy to use in the kitchen, cooking, baking, even panfrying and it goes well paired with all foods, raw and cooked, on your dinner tables. <\/p>\n","protected":false},"featured_media":991566,"template":"","meta":[],"product_brand":[],"product_cat":[136],"product_tag":[],"class_list":{"0":"post-991513","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-daily-use","8":"first","9":"instock","10":"shipping-taxable","11":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product\/991513","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/types\/product"}],"version-history":[{"count":1,"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product\/991513\/revisions"}],"predecessor-version":[{"id":991552,"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product\/991513\/revisions\/991552"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/media\/991566"}],"wp:attachment":[{"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/media?parent=991513"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product_brand?post=991513"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product_cat?post=991513"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/oliobonamini.com\/en\/wp-json\/wp\/v2\/product_tag?post=991513"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nOlives production area<\/strong>: province of Verona and\/or in the best olive-growing areas
\nProduction period:<\/strong> November and December
\nPressing method<\/strong>: cold extraction with a continuous press
\nAcidity<\/strong>: 0.3% max
\nColour<\/strong>: bright green
\nTaste<\/strong>: tasty and fragrant with very pleasant fruity fragrance
\nCooking advice:<\/strong> on any type of meal, on every day cooked or raw foods<\/p>\n